Subway: L to Lorimer St; G to Metropolitan Ave
| Directions
Prices
Average main course: $18.
MC, V.
Description
The name of this glutton-friendly smokehouse from Joe and Kim Carroll (Spuyten Duyvil) translates to fat pig in German. Hog-happy highlights include a deli-style cue station featuring glistening cuts of beef and pork by the pound. Stick to staples like smoky espresso-and-brown-sugar-rubbed ribs, and the less-than-orthodox pastrami. The sides and desserts leave something to be desired, but the bar makes up for it with an encyclopedic bourbon menu and ten tap beers available in gallon-size jugsperfect for sharing at a communal picnic table.
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