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Jean Georges
Trump International Hotel & Tower, 1 Central Park West (at Columbus Circle)
Upper West Side | Map212-299-3900 | Make a reservation
Subway: A, C, B, D, 1 to 59th St–Columbus Circle | Directions
PricesThree-course prix fixe: $98. Seven-course: $148. AmEx, MC, V.
Description
Unlike so many of its vaunted peers, Jean Georges has not become a shadow of itself: The top-rated food is still breathtaking. A velvety foie gras terrine with spiced fig jam is coated in a thin brûlée shell; a more ascetic dish of green asparagus with rich morels showcases the vegetables’ essence. Pastry chef Johnny Iuzzini’s dessert quartets include “late harvest”—a plum sorbet, verbena-poached pear and a palate cleanser of melon soup with “vanilla noodles.”
Hours
Mon–Thu noon–2:30pm, 5:30–11pm; Fri noon–2:30pm, 5:15–11pm; Sat 5:15–11pm.
Keywords- Vegetarian-friendly
- Pretheater
- Great views
- Power meals
- Reservations required
- Bar scene
- Prix-fixe menu
- Date place
- Tourist spot
- No steps at entrance
- Conversation-friendly
- Notable chef
- High-design
- Garden seating
- Full bar
- Wheelchair accessible bathroom
- Notable wine list: 1870 bottle- Chateau Lafite/$14,000
- Private rooms
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Booked for Nougatine but got seated in Jean Georges. What a let down! The food was possibly the worst gastronomic experience that I have ever had. All in all a place that tries to be too fancy and plays with the food too much. I could not believe that they could "jazz" up a risotto by covering it in citrus foam - the flavors did not work! Complete disappointed and I was so looking forward to a nice evening
I just had lunch there yet again yesterday. Butternut Squash Soup and Goat Cheeze ravioli's. Took my breath away as well. The service staff was wonderful, on time, friendly and informative.