Description
Restaurateur Donatella Arpaia has reopened this restaurant, specializing in dishes from Apulia, Italy. Chef Michael Psilakis is no longer in the the kitchen.
Hours
Mon–Thu 5–10:30pm; Fri 5–11pm; Sat 11am–2:30pm, 5–11pm; Sun 11am–2:30pm, 5–9pm.
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