Eleven Madison Park
Prices
Three-course tasting menu: $82.
AmEx, Disc, MC, V.
Description
Eat Out Award–winning chef Daniel Humm mans the kitchen at Danny Meyers vast Art Deco jewel. His lofty intentions are best expressed in a three- or four-course tasting menu: A starter of la ratte potatoes features Hawaiian prawns and delicate rings of calamari spiked with lemon, and an entrée of Muscovy duck gets a floral note from lavender-honey glaze. In a classic Meyer show of hospitality, youll head out with a quartet of delectable petits fours.
Hours
Mon–Thu noon–2pm, 5:30–10pm; Fri noon–2pm, 5:30–10:30pm; Sat 5:30–10:30pm.