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Txikito
240 Ninth Ave (between 24th and 25th Sts)
Chelsea | Map212-242-4730
Subway: C, E to 23rd St | Directions
PricesAverage plate: $12. AmEx, MC, V.
Description
Chef Alexandra Raij celebrates the cuisine of Spain’s Basque region at this spartan tapas spot. Though it lacks the bustle of Raij’s previous projects (Tia Pol, El Quinto Pino), her sprawling menu still features some solid Iberian fare. Adventurous eats include breaded-and-fried tongue cutlets; squid cut into wispy strands with sweet onions and garlic; and fries with cod-roe mayonnaise. In the end though, expediency—most nights a small party can get in with little wait—may be the best reason for choosing Txikito over its often-packed forebears.
Read our full review of Txikito.
Hours
Tue–Thu noon–11pm; Fri, Sat 5pm–midnight; Sun 5–11pm.
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