1 Dominick
1 Dominick St between Sixth Ave and Varick St (212-647-0202, 1dominick.com). Brunch: Mon–Fri 8:30am–3pm; Sat, Sun 10am–4pm. Average main course: $8. Average cocktail: $6. No reservations. Sidewalk seating available.
Boqueria
171 Spring St between Thompson St and West Broadway (212-343-4255, boquerianyc.com). Brunch: Sat, Sun noon–4:30pm. Average main course: $14. Average cocktail: glass of sangria $8, pitcher $32. Reservations accepted. No outdoor seating.
Café Select
212 Lafayette St at Kenmare St (212-925-9322, cafeselectnyc.com). Brunch: Daily 8:30am–5pm. Average main course: $10. Average cocktail: $8. Reservations accepted for six or more people. No outdoor seating.
Hundred Acres
38 MacDougal St between W Houston and Prince Sts (212-475-7500, hundredacresnyc.com). Brunch: Sat, Sun 11am–3pm. Average main course: $12. Average cocktail: $9. Reservations accepted. No outdoor seating.
Kittichai
60 Thompson St between Broome and Spring Sts (212-219-2000, kittichairestaurant.com). Brunch: Sat, Sun 11:30am–3pm. Average main course: $10; $20 prix-fixe menu includes appetizer, entrée and dessert. Average cocktail: $12. Reservations accepted. Outdoor seating available.
L’Ecole
462 Broadway at Grand St (212-219-3300, frenchculinary.com). Brunch: Sat, Sun 11:30am–2:30pm. Average main course: $19.50 prix-fixe menu, includes two courses and a coffee or soda. Average cocktail: $10. Reservations accepted. No outdoor seating.
Pinche Taqueria
227 Mott St between Prince and Spring Sts (212-625-0090, pinchetaqueria.us). Breakfast: 10:30am–4pm daily. Average main course: $6. Average beer: $4. No reservations. Outdoor seating available.
INDEX Brunch guide
The best spots, dishes, drinks and deals.