Adour Alain Ducasse at the St. Regis New York
Wine is the muse here, and the menu is equally decadent.
Buttermilk Channel
Comfort food with a hometown flavor.
Convivo
Southern Italy in Tudor City.
Corton
A white-on-white sanctuary frames finely wrought food.
The Harrison
A marriage of Italy and New American, overseen by chef Amanda Freitag.
JoeDoe
A impulsive, daring cult favorite.
Kyo Ya
The city's most ambitious Japanese speakeasy.
Le Cirque
A resurgent icon offers a casual bar menu and artful presentations.
Matsugen
Jean-Georges Vongerichten’s Japanese eatery specializes in soba and tempura.
Momofuku Ko
At this 12-seat hotspot, chefs double as waiters.
The Oak Room
The Plaza Hotel landmark offers muted opulence.
Omido
One of the best sushi dens in the city.
Sushi Azabu
A sushi shrine with a bargain prix fixe.
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OLHA SOOO O QUE A GENTE ACHOU! QUELEGAL U OPIA RESATAURANT. FIU FIU MARY TERRA
funny how there isn't one single restaurant from Chinatown on the list and yet, the community still flourishes...