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100 best 2008
Best of the rest
BREAKFAST AND BRUNCH
Dim sum at Pacificana
Armies of cart-pushers efficiently dispense steamed rice rolls, fresh-tossed clams and shrimp dumplings as gently priced as they are delicious.
813 55th St at Eighth Ave, Sunset Park, Brooklyn (718-871-2880). $1.95–$7.75 per item. ¢Grafton cheddar omelette at Egg
Edible proof that simplicity is a virtue: The cheddar is sharp and luxurious, the eggs are cooked to such feathery perfection that they could make the most hardened French chef weep, and broiled tomatoes lend the whole thing a sweet, acidic punch.
135 North 5th St near Bedford Ave, Williamsburg, Brooklyn (718-302-5151). $8. ¢Pecan sticky bun at Amy’s Bread
This nut-stippled hunk of yeasty goodness appeals to our basest instincts. Swirled with butter and cinnamon sugar, and coated with gooey caramel, one gargantuan treat could last you all day—which doesn’t mean you won’t want seconds.
Various locations; amysbread.com. $2.75. ¢PIZZA, BURGERS AND FRIES | CARBS (AND THEIR FRIENDS) | INNARDS | FINALES | STREET EATS | PROTEIN! | FROM THE SEA | SANDWICHES | THIRST QUENCHERS | BREAKFAST AND BRUNCH | THE DAIRY SECTION
Time Out New York / Issue 689 : Dec 11–17, 2008
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i think its worth mentioning that the best burger i have ever had is at Ruby's on Mulberry St. in Soho. There is one with sweet chili sauce.. its amazing!!